It is thanks to the son Roberto's passion and of his wife Valeria, that the quality of the wine increases quickly, up to when in 2009 the choice to produce biologically occured and they received important awards by the most prestigious wine guides.
The entry into the company of the Aureli family in 2015 allowed further investments and experiments, quality and work in the vineyard towards achieving a production of excellence and completely biodynamic.
Since 2016 the company has been collaborating with the famous winemaker, Luca D'Attoma, that besides exhalting their main vineyard, the Sangiovese di Romagna Riserva Terra di Covignano, gave life to the production of the Syrah and Cabernet Franc new vineyards for this land but surely true winners. Therefore Mascarin and Luna Nuova are born into their production: Il Conte di Covignano, Sangiovese riserva, the Scabi Bianco, Grechetto in purezza, Rosato and Rosso made with Sangiovese and the Vivian line. Finally an interesting vinsanto Solera method: Contesse Muschietti.